Food Diary: What I Ate Wednesdays // 12


Thanks to the kind folks who suggested recipes last week! I was supposed to give keto a shot this week but guess who didn’t make time to research and do the groceries over the weekend? THIS GIRL. Hopefully, I can start next Monday.


A long black from Toby’s and some pizza bread thing that I decided I didn’t want after all, so I gave it to my co-worker and had a pack of Skyflakes instead.


What I Ate Wednesdays

Baked schublig and a… salad. Does that count as a salad? It’s just romaine, cherry tomatoes, grapes, and some of the sausage grease thrown together. After roughly two weeks of not wanting to eat anything else but hot wings, I think I’m moving on to smoked sausages.


What I Ate Wednesdays

Caramelized sweet potato wedges and sugar-free vending machine coffee. I mostly just picked at the sugar crust to eat, though. :(

Not pictured: the cheese popcorn and chips I grazed on all afternoon.


What I Ate Wednesdays

My mommy made beef nilaga for dinner and it was so yummy that I had three servings. I can’t wait to go home tonight to eat the leftovers.

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  • Reply Cherry March 4, 2015 at 2:22 pm

    a happy eater!

    • Reply Helga March 5, 2015 at 1:27 pm

      @Cherry, That’s meeeeeeeee! Thanks for stopping by. :)

  • Reply Irene March 4, 2015 at 2:45 pm

    I want sassages. Also, I really love the set up of the first and last shots for some reason? Even though there’s no sassage in them?

    Also: hey it’s Wednesday tmrw! Maybe. I do. This thing.

    • Reply Helga March 4, 2015 at 10:36 pm

      @Irene, I take photos of my Tuesday meals so they’re ready to go and be posted Wednesday morning or early afternoon!

  • Reply Chester March 4, 2015 at 3:32 pm

    Smoked sausages are the best!

    • Reply Helga March 4, 2015 at 10:36 pm

      @Chester, They are but so oily!!!

  • Reply Michelle B March 4, 2015 at 9:30 pm

    Ang ganda naman ng lighting sa office!

    • Reply Helga March 5, 2015 at 1:28 pm

      @Michelle B, Yassssssssss. I wish I could bring my whole house here haha.

  • Reply Gracey March 5, 2015 at 9:40 am

    I thought caramelized sweet potato wedges are grilled chicken. Sarap nung nilaga (with patis!) hehe

    • Reply Gracey March 5, 2015 at 9:42 am

      I mean at first look I thought it was grilled chicken

    • Reply Helga March 5, 2015 at 1:28 pm

      @Gracey, PATIS IS THE BEST!

      (JK, toyo with suka and calamansi is the best.)

  • Reply Leigh cee March 5, 2015 at 10:28 pm

    Healthy foodies :) ganda din ng shots mo :)

  • Reply Cheryle March 5, 2015 at 10:57 pm

    I agree with @Gracey about the sweet potato wedges. But anyway, truth be told, I miss beef nilaga!

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